Batch Sizes from 100 g to 5 kg
Guaranteed Even Roasting
Visual Control with Sample Taker and Viewing Window
Digital Temperature Controller
Cooler with Independent Gear Motor
Easy Maintenance and Cleaning
Long Lasting Building
Rotating Drum with Independent Gear Motor
Main Features of the ROURE E-5 Roaster
| Specification | Detail |
|---|---|
| Roasting Capacity | From 100 g up to 5 kg per batch |
| Construction | Robust and durable design |
| Control Options | Manual or automatic |
| Compatibility | Artisan and Cropster |
| Control Panel | Temperature · Drum speed (continuously adjustable) · Airflow |
| Ventilation | Independent fans for cooling tray and roasting column |
| Maintenance | Easy to service and maintain |
Technical Data
| Specification | Detail |
|---|---|
| Capacity | 100 g – 5 kg per batch |
| Output | 20 kg/h |
| Weight | 400 kg |
| Motor Power | 2.5 kW |
| Losses | 16% |
Burner According to Customer Preference:
| Specification | Detail |
|---|---|
| Burner Options | Natural Gas · Propane Gas · Electric |
| Power | 29,000 kcal/h |
| Natural Gas Consumption | 1.61 kg/h |
Roast Profile Control Software
The ROURE Roast Profile Control Software allows you to:
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Safely save, reproduce, and adjust all user-defined recipes.
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Manually modify parameters during the roasting process, if desired.
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Accurately replicate reference curves, automatically adjusting the modulating burner power (regulated by percentage through our software) to achieve the perfect roast profile in every batch.
Key Advantage: The software is fully integrated — no additional licenses or monthly fees required.
Automatic Roasting Process – ROURE E-5 Roaster (5 kg/batch capacity)
ROURE roasters are equipped with PT-100 probes to accurately record both supply air and product temperatures throughout the roasting process.
The basic version of the E-5 model operates manually. As an option, it can be fitted with semi-automatic or fully automatic control through an intuitive touchscreen panel.
Automatic Roasting Start
The roasting process begins by pressing the ON/OFF button, which activates:
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The rotating drum
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The exhaust system
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The burner
When the temperature controller reaches the first preset value in the PLC, and provided that the hopper level sensor is activated, the loading door opens for a defined period and then closes automatically, initiating the roasting cycle.
Coffee Discharge and Cooling
At the end of the roast:
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The cooler paddles and fan motors are activated.
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The discharge gate opens for the preset time until the product is completely released.
Once the discharge gate closes, the machine automatically returns to the first setpoint of the temperature controller and, once the hopper level sensor is reactivated, the roasting cycle restarts.
The cooling process is also preprogrammed and automatically ends once the defined time has elapsed.
Process Safety
The loading, discharge, and cooling outlet gates ensure a safe and reliable process.
For units equipped with fully automatic control, an additional protective cover is included on the cooling tray sieve as an extra safety measure.